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ROAST CHICKEN WITH A CRANBERRY GLAZE
1 whole chicken 1 jar Emily G’s Cranberry Port Jam salt & pepper to taste Preheat oven to 400°. Salt and pepper chicken and glaze with ó...
CHEDDAR PUFFS WITH JAM
1 sheet of puff pastry defrosted 6 oz shredded extra sharp cheddar cheese egg wash (whisked egg with 1 T water) cayenne pepper salt Emily...
BREAKFAST BRUSCHETTA
1 fresh baguette 15 oz Ricotta Cheese 1 jar any flavor Emily G's Jam of Love Slice the baguette into ¼”- ½” slices and toast. Spread 1 T...
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