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SWORDFISH WITH SPICY PEACH AND GINGER GLAZE

1 jar Emily G’s Datil Peach Marmalade Jam 1 T fresh squeezed orange juice 3 t minced ginger 1 T Dijon Mustard 2 T minced Cilantro ó t...

SPICY GINGER PEACH GLAZED SALMON

2 salmon filets (6-8 oz each) 2 T Oil 2 T Emily G’s Datil Peach Marmalade Sea salt and fresh ground pepper, to taste Salt and pepper...

SALMON WITH DATIL PEACH SWEET HEAT

1 large salmon filet 1/2 c plus 3 T Emily G's Datil Peach Marmalade salt and pepper to taste Preheat oven to 375° F. Place salmon on a...

EGG ROLLS WITH DATIL PEACH MARMALADE

1 lb ground pork, chicken or crab meat 1 t minced ginger 2 c cabbage, finely chopped ½ c celery, finely chopped ½ c shredded carrots 2 T...

CHEDDAR PUFFS WITH JAM

1 sheet of puff pastry defrosted 6 oz shredded extra sharp cheddar cheese egg wash (whisked egg with 1 T water) cayenne pepper salt Emily...

BREAKFAST BRUSCHETTA

1 fresh baguette 15 oz Ricotta Cheese 1 jar any flavor Emily G's Jam of Love Slice the baguette into ¼”- ½” slices and toast. Spread 1 T...

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4514 Chamblee Dunwoody Road, #138

 Dunwoody, GA 30338

(770) 457-8531

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